Sesame Balls Recipe – Bánh Cam – Bánh Rán
This video will show you step by step, How to make delicious Sesame balls also known as Banh Cam/Banh Ran in Viet Nam. I’m sure you and your family will enjoy this recipe.
Cuisine
Vietnamese
Servings
32
Sesame balls
Servings
32
Sesame balls
Ingredients
Filling
240
gr
mung beans
1 cup + 2 Tbsp
3.1/2
cup
boiling water
820 ml
1
cup
boiling water
240 ml
1/3
cup
sugar
85 gr
1/2
tsp
kosher salt
2 gr
1
small tub
vanilla sugar
2/3
cup
sweetened coconut flakes
75 gr
2
Tbsp
veg oil
22 gr
Dough
1
bag/16 oz
glutinous rice flour
465 gr
3
Tbsp
corn starch
25 gr
1/3
cup
rice flour
45 gr
2
tsp
double acting baking powder
7,8 gr
150
gr
cooked potato
215
gr
sugar
1/2 cup+1/3 cup
1
tsp
kosher salt
5 gr
1
small tub
vanilla sugar
3
Tbsp
veg oil
33 gr
1/2
cup
boiling water
125 ml
1
cup
room temperature water, not use all of it.
240 ml
2/3
cup
sesame seeds
120 gr
veg oil
for deep fry
1 inch of oil to any pan that you may use.
Related